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Dairy Free
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Gluten Free
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Baking Powder Gluten Free 125g

Baking Powder Gluten Free 125g

Regular price $6.85
Regular price Sale price $6.85
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Lotus Baking Powder is used for increasing the volume and lightening the texture of baked goods. Baking powder is often used as a substitute for yeast to reduce the fermentation flavours.

Ingredients

Potassium bicarbonate (501), calcium carbonate (170), monocalcium phosphate (341)

Features

Lotus Baking Powder is blended and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

Benefits

Lotus Baking Powder is gluten free, vegan and GMO free. Our baking powder does not have any added aluminium or sodium aluminium sulphate or sodium aluminium phosphate. It also contains no starches but instead uses calcium carbonate.

Product Attributes
  • DAIRY FREE
  • ETHICALLY SOURCED
  • GLUTEN FREE
  • GMO FREE
  • HALAL
  • KOSHER
  • NO ARTIFICIAL FLAVOURS, COLOURS OR PRESERVATIVES
  • NO SYNTHETIC FRAGRANCES OR COLOURS
  • NUT FREE
  • VEGAN
  • VEGETARIAN
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