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Organic Cheddar Block 200g

Organic Cheddar Block 200g

Regular price $10.45
Regular price Sale price $10.45
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This cheese is produced according to traditional cheddar making techniques. It has a moist and creamy texture and a delicate yet full flavour. According to the cheese-makers, the organic milk produces a particularly sweet and clean tasting cheese. Our cheddar is matured for at least 6 months before being released and is made using vegetarian rennet. It makes a cracking cheese toastie, especially when combined with a good organic sourdough.

Ingredients


Organic Milk (98%), Salt, Starter, Cultures, Non-Animal Rennet.

Product of Australia

Nutritional Information
Per 100g
Energy: 1970kj
Protein: 29g
Fat, Total: 24.4g
Fat, Saturated: 15.9g
Carbohydrates, Total: 33.7g
Carbohydrates, Sugars: 33.7g
Sodium: 826mg
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